If you’re searching for a comforting weeknight meal that combines the best of both worlds, look no further than this cheesy pizza pasta bake.
It’s a delightful fusion that brings together the flavors of classic pizza and hearty pasta in one delicious dish. Perfect for the whole family, this recipe is sure to please even the pickiest of eaters.
Imagine digging into creamy, cheesy pasta loaded with pepperoni, bell peppers, and a sprinkle of Italian herbs, all baked to perfection. It’s an easy dish that can be customized with your favorite pizza toppings, making it a versatile option for any occasion.
Quick and Easy Pizza Pasta Bake

This pizza pasta bake is a satisfying dish that combines al dente pasta with savory marinara sauce, creamy cheese, and toppings that resemble your favorite pizza.
Each bite is a burst of flavor, with a rich and cheesy texture that will have you coming back for seconds.
Ingredients
- 8 ounces penne or rotini pasta
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 cup pepperoni slices
- 2 cups marinara sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes (optional)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish (optional)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Cook Pasta: Cook the pasta according to package instructions until al dente. Drain and set aside.
- Sauté Vegetables: In a large skillet, heat olive oil over medium heat. Add the diced onion and sauté until translucent, about 3-4 minutes. Add the minced garlic and bell pepper, cooking for another 2-3 minutes until softened.
- Combine Ingredients: In the skillet, stir in the cooked pasta, pepperoni slices, marinara sauce, Italian seasoning, and red pepper flakes (if using). Mix well until everything is evenly combined.
- Add Cheese: Remove the skillet from heat and stir in 1 cup of mozzarella cheese. Transfer the mixture to a greased baking dish.
- Top and Bake: Sprinkle the remaining mozzarella and Parmesan cheese over the pasta mixture. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden brown.
- Garnish and Serve: Remove from the oven, garnish with fresh basil if desired, and let it cool for a few minutes before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6
- Calories: 450kcal
- Fat: 20g
- Protein: 18g
- Carbohydrates: 48g
The Allure of Pizza Pasta Bake
This dish captures the heart of comfort food, melding two favorites into one irresistible creation. Pasta meets pizza in a bubbling casserole that delights the senses. Each layer presents a perfect harmony of flavors that invites everyone to the table.
Delectable Ingredients
The beauty of this recipe lies not only in its taste but also in its simplicity.
A handful of ingredients transforms into a mouthwatering feast.
With pasta, marinara sauce, and an array of cheeses topped with savory pepperoni, each bite offers an explosion of flavor.
Cooking Techniques
Start by preparing the pasta just right, ensuring it remains al dente for that perfect texture.
Sautéing the vegetables releases their natural sweetness, enhancing the overall taste of your dish.
Combine well, then allow the oven to work its magic as everything melds together under a golden crust.
The Perfect Presentation
Once baked, the pasta bake emerges with a bubbly, golden top that beckons to be served.
A sprinkle of fresh basil not only adds a pop of color but a burst of freshness that elevates the dish.
Pair it with a side of garlic bread to round out the meal, making it a hit for gatherings or cozy family dinners.
Customizing Your Bake
This dish is wonderfully versatile, allowing for endless personalization.
Feel free to swap in your favorite pizza toppings, whether it’s olives, mushrooms, or a different type of cheese.
Experimenting with various ingredients can keep your meals fresh and exciting, catering to every palate.
A Meal for Any Occasion
Whether it’s a casual family night or a party with friends, this pizza pasta bake fits the bill perfectly.
Its comforting flavors resonate with everyone, making it a universal favorite.
Simple to prepare yet impressive enough to serve guests, it strikes the right balance for any gathering.
FAQ
What toppings can I add to a pizza pasta bake?
Just like pizza, you can customize this pasta bake with toppings like pepperoni, mushrooms, bell peppers, olives, or sausage.
Can I make pizza pasta bake ahead of time?
Absolutely! Assemble the bake, cover it tightly, and refrigerate for up to 24 hours. Just bake when ready to serve.
What’s the best cheese for a pizza pasta bake?
Mozzarella is a classic choice for that signature cheesy pull, but you can mix it with cheddar or parmesan for extra flavor.